Shangshui Fuyuan Gelatin Co.,Ltd.

Understanding Beef Food Gelatin: A Versatile Food Additive

Beef food gelatin is a unique ingredient widely used in the food industry, particularly as a food additive. This article explores its characteristics, applications, and benefits, providing valuable in

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The Evolution of Beef Food Gelatin: From Farm to Table

Discover the fascinating journey of beef food gelatin from its origins on the farm to its vital role in our kitchens. Explore the processes, health benefits, and culinary applications of this versatil

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Unlocking the Secrets of Beef Food Gelatin: A Versatile Ingredient for Culinary Creations

Discover the fascinating world of beef food gelatin, an often-overlooked ingredient that serves as a crucial additive in various culinary applications. This article delves into its properties, uses, a

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Unlocking the Secrets of Beef Food Gelatin: A Comprehensive Guide

Dive into the intriguing world of beef food gelatin with our extensive guide. Discover its production process, health benefits, culinary uses, and more. Uncover the secrets of this versatile food addi

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Understanding Food Gelatin: A Versatile Ingredient in Food Processing

Explore the fascinating world of food gelatin, its properties, applications, and significance in the food industry. This comprehensive guide will enhance your understanding of this crucial food additi

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Exploring the Health Benefits of Incorporating Food Gelatin into Your Diet

Discover the numerous health benefits of food gelatin, including its potential to improve joint health, boost skin elasticity, enhance digestion, and support weight management. This comprehensive guid

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2023.6.19-21 Shanghai FIA booth NO 41A82

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2023.04.04-06 exhibition Food Ingredients Russia,Booth NO A133

2023.04.04-06 exhibition Food Ingredients Russia,Booth NO A133

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2023.03.09-11 exhibition of Natural Product Expo West

2023.03.09-11 exhibition of Natural Product Expo West

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Shangshui Fuyuan Gelatin Co.,Ltd.

Shangshui Fuyuan Gelatin Co., Ltd. which is guided by the domestic market and the international market, will be dedicated to providing customers with high-quality products and after-sales service. We are willing to promote mutual development and common development with new and old customers on the basis of win-win benefits!

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What is the difference between edible gelatin and medicinal gelatin?

Edible gelatin is dry, clean, uniform, free of inclusions, and passes through a standard sieve with a diameter of 4mm, which is 5 mesh. Processed into 10-120 mesh like milk powder. Contains 18 kinds of amino acids and 90% collagen, rich in health and beauty effects, has excellent colloidal protection, surface activity, viscosity, film formation, suspension, buffering, infiltration, stability and water solubility , Used in food industries such as aspic, canned food, candy, sausage, vermicelli, instant noodles, ice cream and so on.

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What is edible gelatin good or bad

Edible gelatin is a kind of high protein without fat and cholesterol. It is a natural food thickener. After eating it, it will not make people fat or reduce the body's physical strength. It is also a protective colloid. After entering the stomach and intestines It can inhibit the aggregation of milk and other proteins caused by the action of gastric juice, which is conducive to food digestion. The application of edible gelatin in the food industry has a history of decades, and a set of strict inspection and acceptance standards has been formed, and it can be eaten with confidence.

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